Premium Natural Sheep Casings (24-26mm)

Premium Natural Casing for Sausages

Perfect for Home Use 24-26 mm diameter: When stuffed, the sausage will be approximately 1” - 1 1/16” in diameter, perfect for making wieners, frankfurters, or hot dogs.

High Stuffing Capacity With a stuffing capacity of approximately 45 lbs, our natural casings provide excellent value for home sausage makers.

Premium Quality and Easy to Use Enjoy the premium quality and ease of use with our versatile, edible, and natural casings. They come with a classic sausage "snap" that enhances the texture of your sausages.

Ease of Use Easily twistable into links, these casings make it simple to create the perfect shape for your sausages. No need to peel them after cooking due to their fully digestible nature.

Manageable and Cost-Effective Approximately 60 yards in several pieces (minimum 3-foot sections), not whole hank, these casings are more manageable for home use. This size allows for lower costs and less waste.

Sheep Sourced from New Zealand and Australia Our sheep casings are sourced from New Zealand and Australia, ensuring premium quality and an indefinite shelf life when refrigerated.

Perfect for Home Sausage Making These natural casings are designed specifically for home use, making them ideal for lovers of homemade sausages who want a natural and easy-to-use product.